Publicações Científicas
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Infância
Uso de fórmulas à base de soja na alergia à proteína do leite de vaca
Autoras: Glauce Hiromi Yonamine, Ana Paula Beltran
Impact of lifestyle on the gut microbiota of healthy infants and their mothers – the ALADDIN birth cohort
Autores: Helena M. Hesla, Fredrik Stenius
Effects of dietary intake patterns from 1 to 4 years on BMI z-score and body shape at age of 6 years
Autores: Leonardo Pozza Santos, Ken K. Ong
Is iron and zinc nutrition a concern for vegetarian infants and young children in industrialized countries?
Autores: Rosalind S Gibson, Anne-Louise M Heath
Vitamin D Deficiency: An Uncommon Cause of Quadriparesis
Autores: CHANDRIKA AZAD AND SUKHVINDER SINGH
Use of Soy Protein-Based Formulas in Infant Feeding
Autores: Jatinder Bhatia, Frank Greer
Atlas of Childhood Obesity
Autor: World Obesity Federation
The effects of happiness and sadness on Children's snack consumption
Autores: Cin Cin Tan, Shayla C. Holub
Familial psychosocial risk classes and preschooler body mass index: The moderating effect of caregiver feeding style
Autores: Mildred A. Horodynski, Holly E. Brophy-H
Healthy nutritional habits should be encouraged in all children independently of the existence or non-existence of neurodevelopmental disorders
Autora: Sylvia Cruchet et al
Iron Status of Vegetarian Children: A Review of Literature
Autor: Roman Pawlak Kami Bell
Serum Hepcidin and Soluble Transferrin Receptor in the Assessment of Iron Metabolism in Children on a Vegetarian Diet
Autores: Jadwiga Ambroszkiewicz & Witold Klemarczyk
Posição da Sociedade Brasileira de Pediatria diante do Guia de Alimentação do Ministério da Saúde
Autor: Sociedade Brasileira de Pediatria
Compromiso neurológico y hematológico por déficit de vitamina B12 en lactante hijo de madre vegetariana. Caso Clínico
Autoras: Paulina Bravo J., Judith Ibarra C.
Iron deficiency: new insights into diagnosis and treatment
Autora: Clara Camaschella
Venlafaxine for major depression More evidence that risks outweigh benefits for most patients?
Autores: Andrea Cipriani, John R Geddes, Corrado Barbu
IQ in childhood and vegetarianism in adulthood: 1970 British cohort study
Autores: Catharine R Gale, Ian J Deary, Ingrid Schoon
Vegetarian Diets Across the Lifecycle: Impact on Zinc Intake and Status
Autores: Meika Foster, Samir Samman
Cerebral Atrophy in a Vitamin B12-deficient Infant of a Vegetarian Mother
Autores: Celebi Kocaoglu, Fatih Akin, Hüseyin Çaksen
Harmonization of Food-Frequency Questionnaires and Dietary Pattern Analysis in 4 Ethnically Diverse
Autores: Russell J de Souza, Michael A Zulyniak,
Vitamin D deficiency in mothers, neonates and children
Autora: Deena H. Elsoria, Majeda S. Hammoudb
Encouraging children to eat more fruit and vegetables: Health vs. descriptive social norm-based mess
Autores: Maxine Sharps, Eric Robinson
Long-Lasting Neural and Behavioral Effects of Iron Deficiency in Infancy
Autores: Betsy Lozoff, John Beard, James Connor
Plant-Based No Added Fat or American Heart Association Diets, Impact on Cardiovascular Risk in Obese Hypercholesterolemic Children and Their Parents
Autores: Michael Macknin, Children’sTammie Kong
Does milk matter: Is children's intake affected by the type or amount of milk served at a meal?
Autoras: Samantha M.R. Klinga, Liane S. Roea
Nutritional Quality of School Meals in France: Impact of Guidelines and the Role of Protein Dishes
Autores: Florent Vieux, Christophe Dubois
Vegan Nutrition for Mothers and Children: Practical Tools for Healthcare Providers
Autoras: Luciana Baroni, Silvia Goggi
Plant-based diets for children as a means of improving adult cardiometabolic health
Autores: Małgorzata A. Desmond, Jakub Sobiecki
Complementary Feeding: A Position Paper by the European Society for Paediatric Gastroenterology, Hepatology, and Nutrition (ESPGHAN) Committee on Nutrition
Autores: Mary Fewtrell, Jiri Bronsky, Cristina Campoy
Long‐chain polyunsaturated fatty acids in infant formula and cardiovascular markers in childhood
Autores: Linda P. M. Pluymen, Geertje W. Dalmeijer
ERICA: prevalência de comportamentos alimentares saudáveis em adolescentes brasileiros
Autoras: Laura Augusta BarufaldiI, Gabriela de Azevedo
The treatment of iron deficiency without anaemia (in otherwise healthy persons)
Autor: German E.Clénin
Vegan diet in children and adolescents. Recommendations from the French-speaking Pediatric Hepatolog
Autores: J. Lemale, E. Mas, C. Jung, M. Bellaiche