Publicações Científicas
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Microbiota
Influence of diet on the gut microbiome and implications for human health
Autores: Rasnik K. Singh, Hsin‑Wen Chang, Di Yan
Worse inflammatory profile in omnivores than in vegetarians associates with the gut microbiota composition
Autoras: Ana Carolina Franco‑de‑Moraes, Bianca de Almeida‑Pititto
The influence of probiotic supplementation on gut permeability in patients with metabolic syndrome: an open label, randomized pilot study
Autores: B Leber, NJ Tripolt, D Blattl, M Eder
Strict vegetarian diet improves the risk factors associated with metabolic diseases by modulating gut microbiota and reducing intestinal inflammation
Autores: Min-Soo Kim, Seong-Soo Hwang, Eun-Jin Park
Assessing the Influence of Vegan, Vegetarian and Omnivore Oriented Westernized Dietary Styles on Human Gut Microbiota
Autoras: Carmen Losasso, Ester M. Eckert
Intestinal Microbiota Influences Non-intestinal Related Autoimmune Diseases
Autoras: Maria C. Opazo, Elizabeth M. Ortega-Rocha
Dietary Alteration of the Gut Microbiome and Its Impact on Weight and Fat Mass: A Systematic Review
Autores: George Kunnackal John, Lin Wang
Effect of Vegan Fecal Microbiota Transplantation on Carnitine- and Choline-Derived Trimethylamine-N-Oxide Production and Vascular Inflammation in Patients With Metabolic Syndrome
Autores: Loek P. Smits, Ruud S. Kootte
Management Reasoning Beyond the Diagnosis
Autores: DavidA. Cook, Jonathan Sherbino
Why does the microbiome affect behaviour?
Autores: Katerina V.-A. Johnson and Kevin R. Foster
Links between diet, gut microbiota composition and gut metabolism
Autores: Harry J. Flint, Sylvia H. Duncan, Karen P. S
Intestinal microbiota metabolism of L-carnitine, a nutrient in red meat, promotes atherosclerosis
Autores: Robert A. Koeth1, Zeneng Wang, Bruce S
Intestinal Microbial Metabolism of Phosphatidylcholine and Cardiovascular Risk
Autores: W.H. Wilson Tang, Zeneng Wang
The Gut Microbiome and its Role in Cardiovascular Diseases
Autores: W. H. Wilson Tang, and Stanley L. H
Microbial modulation of cardiovascular disease
Autores: J. Mark Brown and Stanley L. Hazen
Gut Microbiota in Cardiovascular Disease and Heart Failure
Autores: Takeshi Kitai and W. H. Wilson Ta
The Impact of Diet and Lifestyle on Gut Microbiota and Human Health
Autores: Michael A. Conlon and Anthony R. Bird
Potential role of the intestinal microbiota in programming health and disease
Autor: Olivier Goulet
Papel de la microbiota intestinal en el desarrollode diferentes enfermedades neurológicas
Autores: F. Castillo-Álvarez, M.E. Marzo-Sola
Modulation of the diet and gastrointestinal microbiota normalizes systemic inflammation and β-cell chemokine expression associated with autoimmune diabetes susceptibility
Autoras: Angela M. Henschel, Susanne M. Cabrera
Microbiota and Bone Health: The Gut-Musculoskeletal Axis
Autor: René Rizzoli
Impact of a vegan diet on the human salivary microbiota
Autores: Tue H. Hansen, Timo Kern, Emilie G. Bak, Alir
Dietary effects on human gut microbiome diversity
Autores: Zhenjiang Xu and Rob Knight
Impact of vegan diets on gut microbiota: An update on the clinical implications
Autores: Ming‑Wun Wonga,b, Chih‑Hsun Yia, Tso‑Tsai Liu
Ancient Thali Diet: Gut Microbiota, Immunity, and Health
Autores: Kaitlyn Shondelmyera, Rob Knightb,c, Anusha S