Publicações Científicas

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Influence of diet on the gut microbiome and implications for human health

Autores: Rasnik K. Singh, Hsin‑Wen Chang, Di Yan

Worse inflammatory profile in omnivores than in vegetarians associates with the gut microbiota composition

Autoras: Ana Carolina Franco‑de‑Moraes, Bianca de Almeida‑Pititto

The influence of probiotic supplementation on gut permeability in patients with metabolic syndrome: an open label, randomized pilot study

Autores: B Leber, NJ Tripolt, D Blattl, M Eder

Strict vegetarian diet improves the risk factors associated with metabolic diseases by modulating gut microbiota and reducing intestinal inflammation

Autores: Min-Soo Kim, Seong-Soo Hwang, Eun-Jin Park

Assessing the Influence of Vegan, Vegetarian and Omnivore Oriented Westernized Dietary Styles on Human Gut Microbiota

Autoras: Carmen Losasso, Ester M. Eckert

Intestinal Microbiota Influences Non-intestinal Related Autoimmune Diseases

Autoras: Maria C. Opazo, Elizabeth M. Ortega-Rocha

Dietary Alteration of the Gut Microbiome and Its Impact on Weight and Fat Mass: A Systematic Review

Autores: George Kunnackal John, Lin Wang

Effect of Vegan Fecal Microbiota Transplantation on Carnitine- and Choline-Derived Trimethylamine-N-Oxide Production and Vascular Inflammation in Patients With Metabolic Syndrome

Autores: Loek P. Smits, Ruud S. Kootte

Management Reasoning Beyond the Diagnosis

Autores: DavidA. Cook, Jonathan Sherbino

Why does the microbiome affect behaviour?

Autores: Katerina V.-A. Johnson and Kevin R. Foster

Links between diet, gut microbiota composition and gut metabolism

Autores: Harry J. Flint, Sylvia H. Duncan, Karen P. S

Intestinal microbiota metabolism of L-carnitine, a nutrient in red meat, promotes atherosclerosis

Autores: Robert A. Koeth1, Zeneng Wang, Bruce S

Intestinal Microbial Metabolism of Phosphatidylcholine and Cardiovascular Risk

Autores: W.H. Wilson Tang, Zeneng Wang

The Gut Microbiome and its Role in Cardiovascular Diseases

Autores: W. H. Wilson Tang, and Stanley L. H

Microbial modulation of cardiovascular disease

Autores: J. Mark Brown and Stanley L. Hazen

Gut Microbiota in Cardiovascular Disease and Heart Failure

Autores: Takeshi Kitai and W. H. Wilson Ta

The Impact of Diet and Lifestyle on Gut Microbiota and Human Health

Autores: Michael A. Conlon and Anthony R. Bird

Potential role of the intestinal microbiota in programming health and disease

Autor: Olivier Goulet

Papel de la microbiota intestinal en el desarrollode diferentes enfermedades neurológicas

Autores: F. Castillo-Álvarez, M.E. Marzo-Sola

Modulation of the diet and gastrointestinal microbiota normalizes systemic inflammation and β-cell chemokine expression associated with autoimmune diabetes susceptibility

Autoras: Angela M. Henschel, Susanne M. Cabrera

Microbiota and Bone Health: The Gut-Musculoskeletal Axis

Autor: René Rizzoli

Impact of a vegan diet on the human salivary microbiota

Autores: Tue H. Hansen, Timo Kern, Emilie G. Bak, Alir

Dietary effects on human gut microbiome diversity

Autores: Zhenjiang Xu and Rob Knight

Impact of vegan diets on gut microbiota: An update on the clinical implications

Autores: Ming‑Wun Wonga,b, Chih‑Hsun Yia, Tso‑Tsai Liu

Ancient Thali Diet: Gut Microbiota, Immunity, and Health

Autores: Kaitlyn Shondelmyera, Rob Knightb,c, Anusha S